21st Century Foods: Industrial Ingredients

01/11/2010
  |  Buy to Own: 01/11/2010
  |  25 min
Rated TBC by the BBFC

Synopsis

Educational programme explaining the ingredients used in processed and manufactured foods. The programme discusses up-to-date issues such as natural foods and uses specific terminology relating to the subject such as 'nutraceutical'. The lessons are particularly useful for secondary school students working at GCSE level.

Cast